FOOD & DRINK
Our region is a blend of all flavors, because we are what we eat: traditional New Englanders enjoying classic American dishes; native Portuguese speakers preparing family favorites from Brazil; descendants of Ireland celebrating their traditions; international business travelers satisfying their palettes at the most sophisticated restaurants; Asian-culture enthusiasts savoring the cuisine of our many visitors from across the Pacific; and families of every culture and heritage relaxing at barbeques and ice-cream stands.
MetroWest cuisine is growing places! In our restaurants, locally grown ingredients come together in dishes representing our residents and travelers from around the world. Local organic garms, farmstands, and a dozen weekly farmers’ markets ensure a supply of the freshest ingredients for the simplest and most sophisticated diners.
FILTER by: American, Ashland, Bar and Grill, Barbeque, Bellingham, Brew House, Casual Dining, Catering, Chinese, Coffeehouse, Continental, Deli, Fast Food, Framingham, Franklin, Holliston, Hopedale, Hopkinton, Ice Cream, Indian, Italian, Japanese, Marlborough, Mediterranean, Medway, Mendon, Mexican, Milford, Millis, Natick, Northborough, Organic, Pizza, Restaurants, Retail, Seafood, Sharon, Sherborn, Southborough, Sports Bar & Grill, Steaks & Seafood, Sudbury, Taverns & Bars, Thai, Wayland, Wellesley, Westborough
P.O. Box 1086, Westborough, MA 01581
(508)366-1707
This Federal-style country estate on the National Historic Register serves classic New England food and drink in a relaxing and comfortable atmosphere. After restoring the building and grounds, the proprietors scoured cookbooks for recipes that would bring out the natural freshness and flavor of the food they wanted to serve without ‘overdoing’ it. “We will serve only the freshest, high quality ingredients from local suppliers and prepare them in a way that brings out the best in each dish,” they say.
461 West Central Street, Franklin, MA 02038
508 528 6333
“3” offers an innovative menu of popular American dishes—each with a contemporary innovative twist—focusing on freshness, quality and simplicity. The atmosphere is stylish, warm and inviting in a dining room designed for privacy.
231 East Main Street, Milford, MA 01757
508 478 7197
The menu at this authentic Mexican family restaurant and cantina is based on authentic recipes from Guadalajara, Mexico. Customers taste the difference between Acapulcos and the typical Mexican restaurant chain’s food.
84 Uxbridge Road, Mendon, MA 01756
508 634 8188
139 Lakeside Avenue (Rte 20), Marlborough, MA 01752
(508) 485-4343
Allora’s well-appointed rooms, lounge, and bar are upscale, comfortable, and warm. The waterfront patio, surrounded by fresh herbs and flowers, is perfect for al fresco dining. The menu features Italian and Mediterranean favorites served with a modern twist. We also have a function room for private parties.
91 Medway Road, Milford, MA 01757
508 478 9523
Founded on the principles of exceptional value and family fun, Applebees is a prominent eatery draws people of all ages and lifestyles with its fun, family-friendly atmosphere and signature bar and grill menu.
50 East Main Street, Westborough, MA 01581
(508) 366-1881
160 Turnpike Road, Westborough, MA 01581
(508) 898-3074
With its signature brick oven, culture of hospitality, and the world’s best pizza, Bertucci’s lets you and your family and friends share an authentic Italian experience. Everything is better by the brick oven at Bertucci’s.
374 Boston Post Road East (Rte 20), Marlborough, MA 01752
(508) 460-0911
601 Donald Lynch Blvd., Solomon Pond Mall, Marlborough, MA 01752
(508) 485-3636
124 Medway Road, Milford, MA 01757
508 478 2888
157 Turnpike Road, Westborough, MA 01581
508-366-7489
280 East Main Street, Marlborough, MA 01752
(508) 485-3880
197A Boston Post Road, West, Marlborough, MA 01752
(508) 229-2882
29 South Bolton Street, Marlborough, MA 01752
(508) 460-3474
Coral Seafood is renowned in the region because gifted chef Jim Voyiazatis—a magna cum laude graduate of Johnson and Wales University in culinary arts—prepares only the freshest daily catch. The food is brought to your table under the direction of George Voyiazatis, who developed his passion for service while working on his degree from the Cornell University program in hospitality administration. The brothers combine to bring total satisfaction to your dining experience in a tastefully decorated informal dining room and bar.
